Limelight Celebrity Management />

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Celebrity Chefs, Food and Presenters

 

 

Rachel Allen - Broadcaster, author and teacher at Ballymaloe Cookery School. Her thirdTV series, Rachel's Favourite Food At Home can be seen each Saturday morning on BBC1.

Rachel Allen

 

Ed Baines - Chef/restaurateur/ Broadcaster - appears on Saturday Kitchen, Ready Steady Cook, Taste, and Great Food Live, with his own series on UKTV Food. Co-Presenter of ITV 1's Sunday Feast.

Ed Baines

 

Mary Berry - Queen of the Aga and author of many books on Aga cookery and family food. A frequent guest on Saturday Kitchen

Mary Berry

 

Richard Corrigan Agent Limelight management

Richard Corrigan

 

Ursula Ferrigno - Italian cookery teacher, TV presenter and author specialising in vegetarian food and bread making. Ursula's latest book is Ursula Ferrigno's Italian Cookery Course (Mitchell Beazley).

Ursula Ferrigno

 

 

Miranda Gardiner

Miranda Gardiner

 

Paul Gayler - Chef, presenter and prolific author. Executive Head Chef of the Lanesborough Hotel and pioneer of vegetarian fine dining. His latest book is World Breads (JS Books). Paul describes his food as Eurasian.

Paul Gayler

 

Peter Gordon - Peter Gordon is the multi-award winning chef/owner of The Providores and Tapa Room in London’s Marylebone who shot to fame with his exciting and daring Fusion Food.

Peter Gordon

 

John Gregory Smith

John Gregory Smith

 

Alastair Hendy - Food, travel writer and photographer. Best-selling author of Home Cook (Headline) and TV presenter of his own series, No Meat Required.

Alastair Hendy

 

 

Lawrence Keogh

Lawrence Keogh

 

James Martin - Presenter of BBC 1's Saturday Kitchen, Ready Steady Cook Chef, TV Presenter and author specialising in British food and desserts and finalist on BBC 1's hit show 'Strictly Come Dancing'

James Martin

 

Mellissa Morgan (aka Ms. Cupcake) originally hails from Canada and describes her baking as classic North American with a British flavour twist. All of her unique recipes contain absolutely no animal products so are all entirely vegan.

Mellissa Morgan

 

Orlando Murrin - Food writer, ex editor of BBC Good Food Magazine. He now runs a wonderful small hotel in South West France.

Orlando Murrin

 

Theo Randall - Theo is one of the most respected chefs in the country. Having worked at The River Café for over 10 years, he now has his own hugely successful restaurant, Theo Randall at The Intercontinental.

Theo Randall

 

 

Paul Rankin - Irish chef/restaurateur and broadcaster. A member of the Ready Steady Cook team and Saturday Kitchen guest. A campaigner for good food for the elderly and those in care.

Paul Rankin

 

Chris Tanner - Chef and Co-owner of Tanners Restaurant with his brother James. Own TV series - The Tanner Brothers for West Country TV, recent appearances on ITV's This Morning.

Chris Tanner

 

James Tanner - The youngest member of the Ready Steady Cook team and regular contributor to ITV's This Morning. Chef and Co-owner of Tanners Restaurant with his brother Chris. Own TV series - The Tanner Brothers for Westcountry.

James Tanner

 

Matt Tebbutt

Matt Tebbutt

 

Liz Trigg - Food development and recipe writer, TV presenter, journalist and author

Liz Trigg

 

 

Mich Turner - Mich Turner is the undisputed queen of couture cakes. Her legendary cakes have been coveted for the most exclusive parties for the gliterrati including Madonna, Gordon Ramsay and Pierce Brosnan to name but a few. The success of Little Venice Cake Company led to Mich winning the Harpers Bazaar & Chanel Entrepreneur of the year.

Mich Turner

 

Lesley Waters - Member of the Ready Steady Cook team and regular contributor to ITV's This Morning. Lesley runs a cookery school in Dorset and specialises in healthy cooking and food for children.

Lesley Waters

 

Jo Wheatley has always had a love of baking since a very early age.

Jo Wheatley

 

Antony Worrall Thompson - Presenter of Saturday Cooks!, restaurateur, journalist and campaigner on food issues. Writes on food and health, his new books include GL Diet and most recently Antony's Weekend Cookbook.

Antony Worrall Thompson

 

Lucy Young - Lucy is an exceptional cook, broadcaster and Author of two books, the latest of which is Aga Easy (Absolute Press). Lucy’s expertise is both in Aga demonstrations, and in creating and demonstrating no-hassle recipes to cook for family and friends.

Lucy Young

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Drink Presenters

 

 

Julie Arkell - Julie aims to explain wine in the clearest and most user friendly manner in her popular tastings. She is an author and journalist and also gives talks about her travels around the world in pursuit of the grape.

Julie Arkell

 

Salvatore Calabrese - Award winning cocktail expert and global authority on cognac, author and broadcaster.

Salvatore Calabrese

 

Oz Clarke - World renowned wine expert, former presenter of Food and Drink and prolific author, his books include the annual Oz Clarke's Wine Guide.

Oz Clarke

 

Ewan Lacey

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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