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Award winning chef Mark Greenaway will headline this year's Saltburn Food Festival on Sunday 31st July.

Mark will entertain the crowds with the modern Scottish recipes which recently landed him 13th place in Square Meal’s Top 100 UK restaurants 2016 for the second consecutive year.  There's also an opportunity to pick up a signed copy of Mark's debut cookbook 'Perceptions – Recipes from Restaurant Mark Greenaway' which launched earlier this month.

“It’s certainly a busy old time at the moment,” said Mark. “The restaurant is flying, the book is something I’m really proud of, and Saltburn sounds like it’s going to be great way to end a fantastic month.” 

Visit saltburnfoodfestival.com